FAYETTEVILLE, Ark. – Is your pulled pork the best in Fayetteville? It is time to put them to the test while having some fun at Razorback baseball as the second annual Pulled Pork Cook-off presented by Beechwood Village has been announced to take place on May 14 at Baum Stadium.
The contest is set to take place on Saturday, May 14 when the Razorbacks take on SEC Western Division rival, Alabama. First pitch that day is slated for 6 p.m. CDT, while the cook-off will start at 4 p.m. in the Home Plate Plaza near Gate C.
There will be a celebrity judging panel and people’s choice awards presented to the top teams of each cook-off. Dishes will be judged on taste, aroma and consistency.
Fans with tickets to the two selected Razorback Baseball games will have the opportunity to get in on the tasting action, by clicking on the link below. Tasting tickets are just $5 for each cook-off and must be presented with a game ticket to enter cook-off area. You can also purchase tickets online at ArkansasRazorbacks.com, in-person at the Razorback Ticket Center or by calling 1-800-982-HOGS (4647).
For more information on the pulled pork cook-off, contact Assistant Director of Marketing and Fan Development Jimmy Sanchez at (479) 575-7299 or email email@example.com.