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Dining etiquette dinner makes lasting impact o

BY ANDRES FOCIL
Dining etiquette dinner makes lasting impact o

On Tuesday, October 29th, 50 Razorback student-athletes from 11 different sports participated in a Dining Etiquette Workshop. Ella’s Restaurant at the Inn at Carnall Hall served as the host of the event, and provided exceptional service for our student-athletes. The students were served three courses: a salad, a choice of chicken or beef with vegetables, and a dessert. Dining Etiquette was co-facilitated by Alison Nail, Career Development Coordinator, and Amanda Hernandez, Graduate Assistant for Student-Athlete Development.  



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